The Furnense Cheese Factory is a gastronomic treasure in the Furnas region of the Azores, renowned for producing high-quality cheeses that reflect the island's rich dairy tradition. Founded with passion and dedication, the cheese factory employs traditional production methods, combined with the fresh and pure milk from the region, to create cheeses with authentic and distinctive flavors. The cheese is unlike anything seen before, as it is made in an artisanal manner, with the key secret being the use of the sour mineral water from the Furnas Valley.
Its cheeses are cherished not only by the local residents but also by visitors seeking authentic gastronomic experiences in the Azores. With a variety of flavors and textures, the cheeses from the Furnense Cheese Factory are true delicacies that captivate the palates of all who have the pleasure of tasting them.